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Traditional English Muffin Pepperoni Pizzas

Nutrition Facts Canadian

1 Portion 0g Total Servings: 0

% Daily Value Amount

% valeur quotidienne Teneur

Calories / Calories

Fat / Lipides 0

Saturated / Saturé 0

+ Trans / Trans

Cholesterol / Cholestérol 0

Sodium / Sodium

0mg

Carbohydrate / Glucides 0

Fibre / Fibres 0

Sugars / Sucres 0

Protein / Protéines 0

Vitamin A / Vitamine A

Vitamin C / Vitamine C

Calcium / Calcium

Iron / Fer

Niacin / Niacine

Thiamine / Thiamine

Riboflavin / Riboflavine

Folate / Folate

* Based on a 2000 calorie diet

Nutrition Facts US

Per 1 portion 0g Total Servings: 0

Amount Per Serving

Calories

Calories from Fat 0

% Daily Value ^*

Total Fat 0

Saturated Fat 0

+ Trans

Cholesterol

0mg

Sodium

0mg

Total Carbohydrates 0

Fiber 0

Sugars 0

Protein 0

Vitamin A 0%	•	Vitamin C 0%
Calcium 0%	•	Iron 0%
Thiamine 0%	•	Riboflavin 0%
Niacin 0%	•	Folate 0%

* Based on a 2000 calorie diet

Prep time

10 mins

Cook time

10 mins

Total time

20 mins

Ingredients

3 individual Kinnikinnick Traditional English Muffins (177 g)
2 tbsp olive oil (30 g)
½ cup pizza sauce (gluten-free) (102 g)
1 mini sweet red pepper - diced (35 g)
18 pepperoni slices (22 g)
1 cup shredded mozzarella cheese - reserve ½ cup (112 g)
Optional: finish with fresh thyme and oregano

Traditional English Muffin Pepperoni Pizza gluten-free

Directions

Preheat oven to 400°F (204°C).
Place Kinnikinnick Traditional English Muffins (crumb side up) on a baking tray. Drizzle with olive oil.
Toast in preheated oven for 5 - 7 minutes (crumb should be browned and crispy).
Remove from oven and divide pizza sauce between Kinnikinnick Traditional English Muffins. Spread pizza sauce with the back of a spoon.
Divide ½ cup mozzarella into 6 portions. Top each Kinnikinnick Traditional English Muffin half with 1 portion of mozzarella cheese.
Top with pepperoni, diced peppers and finish with reserved mozzarella.
Return to oven until cheese is melted and golden brown (approx. 3 - 5 minutes).
Remove from oven and garnish with optional thyme and oregano. Serve warm.
Yields 6 portions

Traditional English Muffins Pepperoni & other pizza

Tips & Variations

Try our Basic Pizza Sauce - recipe available on our website.
Change it up by adding your favourite toppings.

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